PEMETAAN SUHU COLD ROOM/CHILLER PENYIMPANAN COLD CHAIN PRODUCT (CCP) PADA SALAH SATU PBF DI KOTA BANDUNG. Medic Nutricia : Journal Ilmu Kesehatan, [S. l.], v. 20, n. 3, p. 61–70, 2025. Disponível em: https://ejournal.cahayailmubangsa.institute/index.php/medicnutriciajournal/article/view/6418. Acesso em: 17 aug. 2025.