1.
KAJIAN PENERAPAN SOP PEMBUATAN DAN PENYAJIAN CHOUX CRAQUELIN DI ONIH     HOTEL BOGOR. panorama [Internet]. 2025 Aug. 1 [cited 2025 Aug. 14];4(2):141-50. Available from: https://ejournal.cahayailmubangsa.institute/index.php/panoramajournal/article/view/5797