ANALISIS STUDI KELAYAKAN UMKM PRODUSEN SEPATU BOGOR. Musytari : Jurnal Manajemen, Akuntansi, dan Ekonomi, [S. l.], v. 19, n. 10, p. 91–100, 2025. DOI: 10.2324/edjsbg34. Disponível em: https://ejournal.cahayailmubangsa.institute/index.php/musytari/article/view/2565. Acesso em: 4 jul. 2025.